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Wednesday 6 October 2010

Caramel Apples


Ingredients

  • 6 apples
  • 1 (14 ounce) package individually wrapped caramels, unwrapped
  • 2 tablespoons milk

Directions

  1. Remove the stem from each apple and press a craft stick into the top. Butter a baking sheet.
  2. Place caramels and milk in a microwave safe bowl, and microwave 2 minutes, stirring once. Allow to cool briefly.
  3. Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.


Amount Per Serving  Calories: 324 | Total Fat: 5.6g | Cholesterol: 5mg.

28 comments:

  1. Great post! Following your blog!

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  2. fuck those look good, thanks for showing me how

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  3. yummi :X i am hungry:)

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  4. looks great==> supportin!

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  5. Cool post! You should check out my blog about earning money online.

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  6. Hey, we do the same thing here...only that we do not cover the apples with caramel but instead with tamarindo sauce xD

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  7. i love carmel apples they are the best
    ^.^

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  8. i've never had a caramel apple :(

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  9. Sweet, thanks for the recipe. following and looking forward to more.

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  10. Now I'm hungry! Have to wait till the State Fair to get these though, as I'm not going to cook that messy a recipe.

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  11. looks tasty! plus it's very easy to make.

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  12. omfg i always wanted to know how to make these...and now i do :D

    check my blog out if u like sweet as mushrooms

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  13. yumi :X that is so good

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  14. those look really good!
    thanks for the recipe!

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  15. OMG OMG OMG

    i need some of this

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  16. Oh god how incredibly tasty that looks.

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  17. I used to love eating these back in the day! They were my favorite. Great blog, I support :)

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  18. These are so good. Good for haloween parties!

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